Wednesday, February 29, 2012

Pork & Sausage Jambalaya

Fresh from John Besh's cookbook, My Family Table: A Passionate Plea for Home Cooking. Get it while it's hot at Meanwhile, Back in the Kitchen.
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2 comments:

  1. J.C.3/1/12, 2:00 PM

    Hannah shared some of your Jambalaya with me last night, and I must say that it was delicious!

    ReplyDelete
  2. Julie D.3/1/12, 3:07 PM

    So nice to hear from you! :-)

    I am glad you liked that Jambalaya. And it was easy to make!

    ReplyDelete

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